Today I want to clarify a few misconceptions about how science classifies and describes the diets of animals, where we fit into the diet picture, and our evolutionary journey here. Interestingly, most omnivores specialize by being either closer to being almost entirely herbivorous or carnivorous. You may be surprised to see where we fall in the spectrum.
Read MoreMy personal observation over the last thirty years of practice is that when sugar is repeatedly introduced into the mouth, even in small amounts, the rampant decay can result. We all eat sweets sometimes. Here is my advice when you do.
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