The carnivore diet is based on eating animal-based foods as much as possible. In some of my previous posts, I have listed supporting evidence that we tolerate animal-based foods well. Our highly acidic stomachs, longer small intestines, and lack of a cecum are a few patterns we share with carnivorous-leaning mammals. Additionally, fat cells have two patterns: one indicating herbivory and one carnivory. It turns out that humans have the carnivorous pattern.
Read MoreThis is the presentation I am giving today at PaleoFx in Austin Texas.
Read MoreI want to share a shocking brief digital simulation showing how our faces have been drastically shrinking over several hundred years. I got it from Dr. Michael Gelb DDS in NYC, who got it from best-selling author James Nestor. Please concentrate on the lower face; you will see how the jaws are shrinking and moving back toward the throat. This causes the tongue to partially or fully occlude the airway, especially when we sleep. You should also notice how the face is less attractive now. In fact, it is rare to see someone who has realized their potential for full facial development. People with properly developed faces will always have straight teeth, room for their wisdom teeth, superior beauty, and better health. Whatever they do for a living, they appear to be actors and models. Since most of us have underdeveloped faces, this epidemic has gone primarily unnoticed by us, including most physicians and dentists. This needs to change because, as you will see in this post, it is one of the major contributing factors for many, if not most, of our modern health problems.
Read MoreThe most effective treatment for chronic conditions is diet and lifestyle intervention, which help restore normal hormonal and metabolic function. Even mildly abnormal glucose levels are an early warning sign for many chronic conditions, such as insulin resistance, diabetes, metabolic syndrome, mitochondrial health, blood vessel damage, heart disease, strokes, and brain health. Blood glucose measurements are one of the best ways to assess metabolic function and overall health. A fasting blood glucose test and the hemoglobin A1c level are two of the most common measurements doctors look at to evaluate your metabolism. Both of these measurements have limitations. Because they are one-time measurements, they fail to consider the bigger picture, miss fundamental problems, and are unreliable (specifically a1c). A better way to understand the dynamic nature of our blood glucose is a continuous glucose monitor, also called a CGM. In this post, I will l talk about the many benefits to using one.
Read MoreSleep is a significant component of health. Sleep disruption in adults leads to increased anxiety, pain, reduced quality of life, mood disorders, disturbances in thought processes, memory, and physical performance. Inadequate sleep impacts children and adolescents' psychosocial health, school, and sports performance, and risk-taking behaviors. In otherwise healthy individuals, long-term consequences of poor sleep include high blood pressure, cholesterol problems, heart disease, weight gain, metabolic syndrome, type 2 diabetes, and cancer. One of the key ingredients to a good night’s sleep is the ability to lower our core body temperatures. This post will cover some of the science behind the sleep-temperature connection and talk about ways to help us cool down for optimal sleep.
Read MoreOne of my central warnings on this site is we must avoid eating processed carbohydrates to stave off disease and optimize our health. I have written about it so much that I believed everyone who reads my posts understands what they are. Recently, I have spoken to people who think processed carbs are donuts and cake, not bagels and sandwiches. This post is dedicated to them and all who need a reminder about what processed carbohydrates are, and why they should be avoided. If you don't want to read the whole thing, skip to the end, where I tell you how to identify them and list the most common sources of processed carbs.
Read MoreThe combination of obesity, specific heart-health markers, and some metabolic measurements are collectively known as metabolic syndrome. Essentially our metabolism has a direct impact on our overall health and heart health specifically. The health implications are dire, not just for our cardiovascular systems. With Covid-19, obesity is strongly associated with increased severity of COVID-19 infections, even in the absence of other underlying health issues. In this post, I have included an interactive guide to all of the steps you need to include to improve your looks, mood, and energy level. Your "body composition" will take care of itself as you focus on the things listed in the guide. Best of all, your chances of dying from disease and infection will diminish.
Read Moream sure most of you have never heard of GGT. It is not your fault; it is not considered to be as important as a marker for disease as others, such as cholesterol by most medical practitioners. As you will find out today, it may be the single most important predictor of disease and mortality medicine has today.
Read MoreObesity and metabolic syndrome parameters have a very negative impact on immunity and pathogen defense. Scientists are starting to take note that obesity is a risk factor for more severe Covid-19 symptoms, including death. There is something we can do about it…
Read MoreThe quest to look better and weigh less is a tightrope walk that often backfires. Here is some science that explains why we usually gain weight back and how you might be able to maintain weight loss. This post is not meant to recommend any specific diet approach.
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