In the modern food industry, many products marketed as healthy or beneficial are often far from it. Their names suggest wholesomeness and health benefits, but a closer look reveals that they are highly processed and can contribute to various health issues. I will delve into several examples of such misleadingly named foods, shedding light on the discrepancy between their marketed image and actual nutritional value.
Read MoreI recently heard an interview with Calley and Casey Means that really resonated with me regarding my concerns about the state of health in America. Their message struck a chord with me, and I believe it's crucial for everyone to hear. Casey Means, a physician who left a thriving career in traditional medicine, and her brother Calley, a whistleblower advocating against the corruption in the food and pharmaceutical industries, have joined forces to address what they see as the root cause of America’s health crisis: our toxic food environment.
Casey and Calley have a compelling story. Casey was frustrated with the medical profession's approach to treating illness, as she found herself constantly treating symptoms rather than addressing the underlying causes of her patients' ailments. Calley, on the other hand, was disturbed by the overwhelming influence of big food and big pharma on both doctors and patients. Together, they concluded that our poor health is due to the modern processed foods dominating our diets, and the reason we remain sick is because the pharmaceutical and medical industries benefit from this steady stream of unhealthy patients. This post will discuss their concerns and recommend the solutions.
Read MoreIn a recent New York Times piece by Katie Baker, titled "Downsides For Plus-Sizers Who Size Down," the narrative unfolds around plus-sized influencers facing backlash from their community for losing weight. The author uses the term fat phobia several times. One poignant story is that of Dronme Davis, a beacon of body positivity, who shared her personal journey only to be met with hostility for becoming thin. Worse, she had to suffer criticism while experiencing an eating disorder relapse. This situation illuminates the nuanced and often polarized landscape of body positivity, where the intention to embrace all bodies somehow loses its inclusivity when those bodies change in ways that don't align with the expected narrative. This post will cover the ins and outs of the obesity epidemic, the body positivity movement, and how we can improve things.
Read MoreMost people alive today would probably agree that organic, pesticide-free, whole wheat, grain-based diets, low in animal-based foods, richer in plant proteins from lentils and beans, and consisting mainly of vegetables are ideal diets. The ancient Egyptians ate this way. To repeat, it was organic, pesticide-free, and whole-grain. Ask the folks who made the food pyramid (My Plate) and the Eat Lancet Diet, and they will love it. Does it sound amazing to you? Well, not to me. My Plate has adult men eating around ten slices of bread per day, or the equivalent of 47 teaspoons of table sugar! I wrote about how the Eat Lancet Diet causes malnutrition on January 1, which is a similar diet to My Plate. If you are interested in their recommendations—the Lancet's diet causes protein deficiency, among other things. Let’s see how the ancient Egyptians who ate the same way fared.
Read MoreLast week, I discussed the importance of taking charge of your own health and promised to provide tips for maintaining your well-being. Now, let's explore some habits that might lead to poor health. If you want to be unhealthy, make sure you…
Read MoreDespite us all having unique personal versions of reality, politicians, media, entertainment, social media, search engines, and advertisers continually influence us into the specific beliefs they wish us to have. We have followed their advice (many times without even knowing it) and are in terrible health anyway. I say we consider declaring our independence from them and learn to take care of ourselves. It can be confusing and difficult, but it will pay off sooner than you think. This post will cover some of the background of how we got into this mess and two important things we can all start doing today to break free and get on the road to better health.
Read MoreThe appearance of heart attacks in the early 1900s has also coincided with steep rises in type 2 diabetes, cancer, obesity, macular degeneration, and Alzheimer's; traditionally, processed carbohydrates and saturated fats get most of the blame. Before the early 1900s, most of these conditions were rare. As we will see, processed carbs were already a big part of our diets, but seed oils were introduced right when we started our trend towards all of these terrible conditions. I will cover the rise of vegetable oils in our diets, along with chicken fats, that parallel our rise in modern diseases like obesity, diabetes, and heart disease.
Read MoreThe combination of obesity, specific heart-health markers, and some metabolic measurements are collectively known as metabolic syndrome. Essentially our metabolism has a direct impact on our overall health and heart health specifically. The health implications are dire, not just for our cardiovascular systems. With Covid-19, obesity is strongly associated with increased severity of COVID-19 infections, even in the absence of other underlying health issues. In this post, I have included an interactive guide to all of the steps you need to include to improve your looks, mood, and energy level. Your "body composition" will take care of itself as you focus on the things listed in the guide. Best of all, your chances of dying from disease and infection will diminish.
Read MoreAlthough there are several ways our diets have diverged from our ancient ancestors, today, I want to especially touch upon the two primary ingredients in our food supply, causing untold havoc on our health and well-being.
Read MoreDental insurance, although a benefit is more limited than it appears. The amount of money insurance companies are willing to pay in any given calendar year does not go very far. To that end, I am dedicating today’s post to the ins and outs of insurance, the typical indemnity-style ones, and the traditional insurance our ancestors all benefited from.
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