I want to share a shocking brief digital simulation showing how our faces have been drastically shrinking over several hundred years. I got it from Dr. Michael Gelb DDS in NYC, who got it from best-selling author James Nestor. Please concentrate on the lower face; you will see how the jaws are shrinking and moving back toward the throat. This causes the tongue to partially or fully occlude the airway, especially when we sleep. You should also notice how the face is less attractive now. In fact, it is rare to see someone who has realized their potential for full facial development. People with properly developed faces will always have straight teeth, room for their wisdom teeth, superior beauty, and better health. Whatever they do for a living, they appear to be actors and models. Since most of us have underdeveloped faces, this epidemic has gone primarily unnoticed by us, including most physicians and dentists. This needs to change because, as you will see in this post, it is one of the major contributing factors for many, if not most, of our modern health problems.
Read MoreLanguage is the one thing that truly sets us apart from the rest of the animal kingdom. It has enabled us to adapt to new environments and situations much faster than evolution allows. Indeed, many aspects of language act in parallel with evolution. Since speech leaves no physical clues for archeologists to find, little is known regarding when and how we acquired it. Christine Kenneally explains the problem of exploring the advent of language in her book The First Word. She states, "For all its power to wound and seduce, speech is our most ephemeral creation; it is little more than air. It exits the body as a series of puffs and dissipates quickly into the atmosphere. ... there are no verbs preserved in amber, no ossified nouns, and no prehistorical shrieks forever spread-eagled in the lava that took them by surprise." Scientists have had a difficult time piecing together the story of how we developed language. This post will cover some of their findings.
Read MoreDespite us all having unique personal versions of reality, politicians, media, entertainment, social media, search engines, and advertisers continually influence us into the specific beliefs they wish us to have. We have followed their advice (many times without even knowing it) and are in terrible health anyway. I say we consider declaring our independence from them and learn to take care of ourselves. It can be confusing and difficult, but it will pay off sooner than you think. This post will cover some of the background of how we got into this mess and two important things we can all start doing today to break free and get on the road to better health.
Read MoreMany traditional ways of measuring your risk for having a heart attack are not nearly as accurate as many believe. For example, many believe that our total cholesterol and LDL are the best indicators for heart disease, but the association is weak. As far back as 1964, Garrett, Horning, and Creech found no definite correlation between serum cholesterol levels and the nature and extent of atherosclerotic disease. They published their findings in the Journal of the American Medical Association. The famous Framingham heart study concluded in 1977 that HDL was a much better predictor of heart disease than LDL, and total cholesterol was not associated with any risk. In 1997, The Lancet published a paper on the elderly that showed for each 18 mg/dl increase of cholesterol, the chance of death went down by 15%. Amazingly, they also found that mortality from cancer and infection was significantly lower among the participants in the highest total cholesterol category. We believe these readings to be the best way to predict heart disease because we have been told to. Today I will show you some more statistical hocus pocus that helped promote these tests, and tell you about a much more accurate one you should get.
Read MoreIn the recent past, we have spent too much time looking at our genes as the cause of many of our health issues. It has not been nearly as fruitful as we had hoped when we initially mapped the human genome. Newer work is focusing on the events in life that, as it turns out, have a much more dramatic effect on our health. As much as 90% of disease comes from our experiences, not our genes. The name for everything that happens to us in life is called the exposome. This post will unravel some of the environmental influences on the growth of our faces. I call it the Craniofacial exposome. Hopefully, you will learn how to grow a better face!
Read MoreMost of us assume that dental plaque is terrible; it causes cavities and gum disease, and encouraging its eradication is widely accepted. Scientists have determined that plaque bacteria can ferment processed carbohydrates and sugars into acids that cause decay. But, observations of populations who eat diets high in unprocessed carbohydrates, even when they don’t brush, have little to no decay. 1 Indeed, our dental plaque has been residing in human mouths since the beginning, and archaeology has proven that it only causes problems when processed carbs enter the diet. Plaque is necessary and healthy when we eat correctly. It produces many beneficial substances. Today, I will cover some nitrogen-containing chemicals plaque produces to help us survive and thrive.
Read MoreIn December of 2020, Alisha Arora and some of her colleagues defined Coronaphobia as an excessive triggered response of fear of contracting the virus causing COVID-19, leading to accompanied extreme concern over physiological symptoms, significant stress about personal and occupational loss, increased reassurance, and safety-seeking behaviors, and avoidance of public places and situations, causing marked impairment in daily life functioning. In the paper, the author urges politicians and media personalities to refrain from scare tactics to minimize the condition. Additionally, recent events have resulted in a bombardment of virology, epidemiology, death statistics, immunology, PCR technology, public health policies, and more. Each subject is complex by itself; together these subjects intertwine in an endlessly confusing way. Our tendency to believe we have mastered a subject long before we have is called the Dunning Kruger effect. The combination of fear, the Dunning Kruger effect, and opportunists have created a dangerous situation that could lead to serious societal disunity and upheaval if we are not careful. This post will shed light on our current situation and offer some strategies to unite in a spirit of cooperation to fight the coronavirus madness.
Read MoreThe appearance of heart attacks in the early 1900s has also coincided with steep rises in type 2 diabetes, cancer, obesity, macular degeneration, and Alzheimer's; traditionally, processed carbohydrates and saturated fats get most of the blame. Before the early 1900s, most of these conditions were rare. As we will see, processed carbs were already a big part of our diets, but seed oils were introduced right when we started our trend towards all of these terrible conditions. I will cover the rise of vegetable oils in our diets, along with chicken fats, that parallel our rise in modern diseases like obesity, diabetes, and heart disease.
Read MoreOne of my dogs, Luna, was injured this week and is in the hospital. Thankfully she is expected to make a full recovery. Her absence has been a reminder of how important she is to our family. But her absence has also reminded me how important she is to our health and well-being. She puts a smile on my face, calms me, and makes me happier. Let's look at the science behind how dogs can help us be happier, healthier, and live longer.
Read MoreThe most effective treatment for chronic conditions is diet and lifestyle intervention, which help restore normal hormonal and metabolic function. Even mildly abnormal glucose levels are an early warning sign for many chronic conditions, such as insulin resistance, diabetes, metabolic syndrome, mitochondrial health, blood vessel damage, heart disease, strokes, and brain health. Blood glucose measurements are one of the best ways to assess metabolic function and overall health. A fasting blood glucose test and the hemoglobin A1c level are two of the most common measurements doctors look at to evaluate your metabolism. Both of these measurements have limitations. Because they are one-time measurements, they fail to consider the bigger picture, miss fundamental problems, and are unreliable (specifically a1c). A better way to understand the dynamic nature of our blood glucose is a continuous glucose monitor, also called a CGM. In this post, I will l talk about the many benefits to using one.
Read MoreSleep is a significant component of health. Sleep disruption in adults leads to increased anxiety, pain, reduced quality of life, mood disorders, disturbances in thought processes, memory, and physical performance. Inadequate sleep impacts children and adolescents' psychosocial health, school, and sports performance, and risk-taking behaviors. In otherwise healthy individuals, long-term consequences of poor sleep include high blood pressure, cholesterol problems, heart disease, weight gain, metabolic syndrome, type 2 diabetes, and cancer. One of the key ingredients to a good night’s sleep is the ability to lower our core body temperatures. This post will cover some of the science behind the sleep-temperature connection and talk about ways to help us cool down for optimal sleep.
Read MoreSarcopenia is a condition that starts in our forties characterized by loss of muscle, strength, and stamina. Unfortunately, 10% of the population over the age of 60 have it. It starts slowly, and the rate of muscle loss can reach 15% per year in later years. It typically progresses until 50% of muscle mass is gone by our eighth decade. Since muscles account for 60% of our total mass, this condition can result in serious weakness and other health issues. Although the effects may be noticeable early, they can lead to increased hospitalizations and nursing home care, and early death with older age groups. The good news is that it can be avoided with proper lifestyles. Read on for more information.
Read MoreHeart disease is the number one killer in America, and LDL cholesterol has gotten most of the blame. But for the last 40 years, researchers have known that oxidized LDL, not LDL, is the true villain implicated in heart disease. Furthermore, only a few randomized controlled trials have ever tested the traditional diet-heart hypothesis that blames saturated fat for heart disease, yet it remains the gospel truth. Ongoing 40-year-old research shows that linoleic acid is the real culprit that causes oxidation of LDL, contributing to atherosclerosis-associated inflammation. Similar research actually shows saturated fat to protect against oxidation. Today I will cover this new research and tell you about a simple way to lower your risk of heart disease.
Read MoreIf you are seeing this on Facebook, I bet there is a link below warning you of misinformation. This would be a shame, as I am presenting data from The New England Journal of Medicine about the three Vaccines and their effectiveness according to Pfizer, J&J, and Moderna. I am also presenting the current breakthrough cases in Israel, according to the Israeli government. I believe you will see a large discrepancy between the actual data and what governments are telling you to believe. I think this post stands a very good chance of being taken down. I hope I am wrong.
Read MoreWe always hear that we must eat fiber to be healthy, but I have had none and am healthy. I even have the lab test results to prove it. Fiber gets fermented into beneficial short-chain fatty acids, but other food sources can be fermented into them as well. One of them is called propionate, and it helps us burn fat. There is a simple and safe supplement that promotes the formation of propionate. Read on for more information.
Read MoreToday I am sharing a video about a child who was incorrectly diagnosed as having ADD/ADHD when his real problems were allergies and poor breathing that we call sleep disordered breathing. His mother describes a kind of domino effect that when recognized, is easily treatable. At my offices, we have teams of pediatric dentists, orthodontists, surgeons, orofacial myofunctional therapists, and lactation specialists to detect and treat these problems early. When needed, we refer to ENT, allergists, speech pathologists, and more. If more people were aware of the connection between childhood behavioral problems and sleep disordered breathing, millions of children would not suffer as they do. Please watch the video and share it; even if only one child is helped by your sharing, it will be worth it.
Read MoreI spend so much time talking about the dangers of processed carbohydrate consumption, I have neglected to talk much about the elephant in the room, cigarette smoking. I think I just assumed that people understand the perils of smoking. Perhaps I was mistaken. Keep in mind that cigarette smoking is different from vaping. But if you are a smoker, are you aware of how bad it is for your body? Your Mouth? Read on if you are curious.
Read MoreMy son and I went to a sold-out comedy show at a large venue for the first time in over a year and a half. It was amazing to finally spend a normal night enjoying ourselves. The next day I felt unusually good. I thought the laughter may have had something to do with it. Research into laughter is quite common, so I thought I would share some info with you, like why we do it, and why it is good for us.
Read MoreToday I want to clarify a few misconceptions about how science classifies and describes the diets of animals, where we fit into the diet picture, and our evolutionary journey here. Interestingly, most omnivores specialize by being either closer to being almost entirely herbivorous or carnivorous. You may be surprised to see where we fall in the spectrum.
Read MoreHuman evolution has resulted in our total domination over most of the plants and animals of the world. There are many reasons for our success as a globally dominant species, and I will start covering them in future posts. But in part one, I will focus on our superior hunting skills and our adaptations for them, that rank among the best explanations for our success.
Read More